Cendol

Non-alcoholicSoutheast Asia

TypeNon-alcoholic

OriginSoutheast Asia

About Cendol

Iced sweet dessert drink with green rice flour jelly, coconut milk, and palm sugar syrup. Popular in Malaysia, Indonesia, Singapore, and Thailand. The green jelly gets its color from pandan leaf. Served in a bowl or glass with shaved ice. Over 1,000 years of history. Street vendors sell it across Southeast Asia.

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